shirley mae's hot water cornbread recipe

Im sorry those dumplings didnt turn out for you. This is the food your grandmother cooked if you were lucky enough to have a country grandmother like mine. Hello to all fans of TOS and fans of my cousin Steve. Fry until edges are brown, about 5 minutes; flip over bread. Yep, but youll need to adjust the water amount. While cornbread is a Southern staple, its origins date back thousands of years to Native American culture in Mexico. I make the cornbread like your grandmother. I appreciate your visit and do hope youll stop by again real soon. Now that sounds like a sweet fishing trip! We are not tired of it YET! Well, its cornbread! I see collards and hot water cornbread on my lunch/dinner menu this week. How man patties did you get in total from this recipe ? That was the only time she measured stuff and she didnt have measuring cups, she had a coffee cup, and measured by eye any thing smaller than a full cup. And, changing your corn meal to self rising sounds about right with what you mention. I would like to buy one. Can this Hot Water Cornbread be baked. I appreciate the comment and I appreciate your visit today. Now, in a minute, Ill tell yall how to make hot water cornbread (spoiler alert, it really is the EASIEST recipe). Well be looking for you. This version is very basic. 20092023 Southern Bite / Stacey Little Media, LLC. can go up more if you want more for taste. This recipe can be easily doubled if you need more. Use a cup measuring scoop to add batter to the hot oil. Yes, definitely give this recipe a try ! Yall enjoy! Shirley Mae's Chicken Wings are a house favorite, featuring 3 chicken wings fried-to-order, lightly seasoned and pan-fried to golden perfection $6 entre only served with Shirley Mae's Famous Hot Water Cornbread or $11 - lunch special/$12 - dinner served with 2 side orders & Shirley Mae's Famous Hot Water Cornbread. STEP 6. Was it too soupy? But when I made fried cornbread in patties, in a little more grease than I should have, he scarfed it up, cause he loved that crunch! Sides. It make take a couple of batches to learn the right consistency. - Mix cornmeal with boiling water, salt and honey. Quick, easy and tasty, it's the perfect accompaniment to any southern-style meal! Stacey Little's Southern Food & Recipe Blog, Stacey February 28, 2017 184 Comments. SHIRLEY MAE'S CAF - 218 Photos & 173 Reviews - Yelp Your email address will not be published. Shape the cornbread patties. Love their things. I Love it. Im so glad that this one worked for you! Very Slowly. Great recipe!!! Mix well, then pour in the boiling water and continue to mix until there are no clumps. Mix the cornmeal, self-rising flour, and sugar together in a large mixing bowl. These days, it only takes about 10 minutes from start to finish to enjoy this warm bread. Add additional water until you reach the consistency of thick pancake batter. Once that is hot, carefully drop your batter by spoonfuls into the hot oil and lightly press it flat with the back of a spoon. When the bread is done, remove it from the skillet and place on a paper towel to drain. Be Blessed!!! Generally it takes 2 to 3 minutes per side until its done. 8.5 oz cornbread muffin mix I use Jiffy 1 1/2 cup shredded cheddar cheese Instructions Preheat oven to 375 degrees. I tried thinner, thicker, but they still stuck. Thanks again!!! I followed your recipe and measured the temp of the oil before frying ( I used bacon grease) and they were exactly like yours in the picture. But even before I left, that wonderful two or three decades when people were still mostly down-home and cooked with that aesthetic had largely evaporated. I would guess her mixture probably made maybe twenty puppies. Made these for dinner along with a pot of Beefy vegetable soup. Finally, weve reached the directions! GoshI do believe we have had your hot water fried cornbread everyday for lunch or supper. You want to fry each side until golden brown which doesnt take more than about 2-3 minutes. (I can eat them by themselves), My family always had the hot water corn with fried catfish! I am Thelma Kay, but Steve called me Kay. Served with 2 side orders & Shirley Mae's famous hot water cornbread. So, so good. The BEST Southern Hot Water Cornbread Recipe, Skirt Steak Marinade with Chimichurri Recipe, Southern Peach Cobbler Recipe (How to Make Peach Cobbler), The BEST Lemon Pound Cake Recipe (With Video! The batter should be pourable. It was a staple for so many folks back in the day. . You just never know what memories might come flooding back! About a tablespoon formed into football shapes and fried until crisp. Crisp, perfectly crunchy, easy to make and absolutely irresistible, this Hot Water Cornbread, very different from these delicious Corn Muffins , this Corn Spoonbread, Southern Cornbread or Mexican Cornbread in texture, is the best and easiest way to have cornbread on your dining room table in mere minutes! Take a few moments to make yourself some Hot Water Cornbread. Fry the patties for about 1 to 2 minutes on each side. You might want to get some of that long legal paper for some of the others. I added finely diced onion and they were SO good and easy to make. SoretaMyrick I Love Hot water corn bread and milk. IVE MADE THIS RECIPE BUT I ADD AN EGG TO THE MIXTURE OMG GIVES IT MORE FLAVOR AND IT SMELLS LIKE POPCORN POPPING SO GOOD TRY IT, This is one of my favorite recipes the only thing my mom did different if she would chop up a little onions real fine which made the cornbread so good, A male friend I had on Ga used to mk what he called Lacy Cornbread all he did was put cornmeal in a cup w little salt n water n stir then pour into hot skillet oh my it was so good w alittle butter n brown beans !! Let me know if you try it and how it turns out for you okay? I also love it with sorghum poured over it. These fried spheres of cornmeal mixed with hot water couldn . Thank you for your well wishes for my fishing buddy Billy and his wife Jan. The last bit of water might have been the problem. I like sweet bread. One of my life missions seems to be to recreate the wonderful home-cooking that I remember. Perfect hot water cornbread in about 10-15 minutes from start to finish. My daughter was the Miss National Peanut Festival Queen in 2010. You fit right in! Learn more about offering online ordering to your diners. When the oil is hot, sear the meat in batches for a couple of minutes on all sides. Add a few tablespoons of chopped green chile peppers to the cornmeal mixture. Almost anything you put on pancakes will work as a topping but I love it plain. Be Blessed!!! Required fields are marked *. Whisk in sour cream, both corns, salt and pepper to eggs. I am thankful for your recipe!!! Im glad you stopped by. In your case, I think maybe there was too much liquid in your batter. I do hope you try the Hot Water Cornbread. Im very happy to have you as a subscriber to the Newsletter and appreciate all of your support and visits. I was making this for breakfast and as I was pouring the boiling water and stirring my cornmeal the entire Anchor Hocking bowl I was using exploded. Its certainly not the only way to make it, and youll find many other versions of it if you just look for them. When you say you poured most of the oil off, what do you mean? It cooks up in about half the time of regular cornbread, so it's a perfect last-minute addition to any meal. Thank you Frances because I was thinking mine is not pourable. It is delicious. I made the hot water cornbread last night with fried fish, mixed collard greens and rice. I tried other recipes, but this one is the one. Rather than baking cornbread in a pan, the batter is shaped into cakes and fried in a skillet. Ive tried others and they were never quite right.

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